Chinese Food
All Recipes
Stir fried vegetables with Kwai Chi.
Every day in the new year, I will eat a whole meal. When I eat more fish and meat, I just want to eat some vegetables to relieve my boredom. So you've put on a few pounds over the new year. Whoa
Stir fried spinach
I eat too much fish and meat for the new year. I'll have a light stir fried spinach. It's sure to be liked by my family and friends. It's organic spinach grown in my mother's yard. -
Stir fried shrimps with agaric
I like simple and nutritious stir fry. Today I made stir fry of chrysanthemum, sea shrimp and Auricularia. The content of chlorophyll in chrysanthemum is very high. The chlorophyll can provide sufficient iron source without counting. It is a nat... ...
Stir fried pork with mushroom
Some dishes are better than meat.
Stir fried crab mushroom with rape
Rape is rich in nutrition. It has a high content of vitamin C. Reduce blood fat - rape is a low fat vegetable. It contains dietary fiber. It can combine with bile acid salt, cholesterol and triglyceride in food, and excrete from feces, so as to ... ...
Stir fried bacon with garlic bolt
Garlic bolt contains capsaicin. Its bactericidal ability can reach one tenth of penicillin. It has a good killing effect on pathogenic bacteria and parasites. It can prevent influenza, prevent wound infection and repel insects. Garlic bolt is ma... ...
Stir fried agaric with cabbage
Chinese cabbage has the good names of common food and all kinds of vegetables. It's affordable. There are various ways of collocation. People like it for its storage tolerance. From the perspective of nutrition, Chinese cabbage is rich in vitami... ...
Stir fried meat with garlic moss
Garlic moss is a common food in our family. Many people like it very much. Garlic moss not only tastes delicious, but also has high nutritional value. The capsaicin contained in garlic moss has a good bactericidal effect. In addition, eating gar... ...
Stir fried bean sprouts with leek
As the saying goes, early spring leeks, late autumn woad. Early spring leeks taste the most delicious. Often eat leek can promote qi and blood circulation, promote gastrointestinal peristalsis. -
Stir fried broccoli
One broccoli, half carrot, two Tricholoma mushrooms, a handful of dried shrimp, a little water, a little cooking oil, a little onion and ginger, a little salt, a little chicken essence.
Stir fried noodles
I love the oily noodles in Shaanxi. Try to make it by yourself. The dough is softer than the usual hand rolling. After twice applying oil to wake up the noodles, the toughness of noodles is better.
Stir fried prawns and vermicelli in casserole
It's a dish of taking the lead from the crowd . Because shrimps are super delicious. However, fans are better than shrimps. As soon as it's on the table, it's gone.
Stir fried chicken with bamboo shoots
Once in a while, I read the recipe and learned a stir fried chicken with winter bamboo shoots. It's said to be a famous dish of the court during the Qianlong period of the Qing Dynasty. It's really smooth, tender, salty and delicious after the t... ...
Stir fried clam with bamboo shoots and leek
The bamboo shoot is versatile. It is often used as a side dish of all kinds of stir fried vegetables. Stir fried spring bamboo shoot with leek is also a household dish. But it's easy to eat a mouthful of sand when the clam is not kept clean and ... ...
Stir fried black fungus with green pepper and yam
Today's fried black fungus with green pepper and Chinese yam is a very suitable fat reducing and stomach nourishing dish. Auricularia auricula is recognized as a scavenger. Yam has many effects of Nourishing Yin, strengthening spleen, tonifying ... ...
Stir fried bean sprouts
Eating more soybean sprouts in spring can effectively prevent vitamin B2 deficiency. After germination, the content of vitamin C increased sharply. Vitamin E in bean sprouts can protect skin and capillaries, prevent arteriosclerosis and hyperten... ...
